Journal

Freyja & Champagne

Named after the goddess of love, based on an ingredient that only blooms once a year, and only 200 bottles made in total, Freyja is fittingly best enjoyed with Champagne. For this refreshing serve, opt for a crisp, dry Champagne to complement the elderflower spirit’s natural, subtle sweetness. Ingredients1 part Freyja2 parts ChampagneMethodPour the spirit in a fluteTop up with Champagne

Read more →


Fuck Trump and His Stupid Fucking Wall & Watermelon

Fuck Trump and His Stupid Fucking Wall is a refreshingly smooth, warm, vegetal tasting habanero spirit made from a base of pearled barley, Belgian saison yeast, and koji. Through low-temperature vacuum-distillation, we removed capsaicin, the painfully spicy active component in the chilies, to preserve the pleasantly floral and fruit forward notes typically hidden in habaneros. Ingredients50ml Fuck Trump and His Stupid Fucking Wall blend 150 grams watermelon12ml of lime JuiceSal de Guano or regular salt MethodBlend the spirit with the watermelon and lime juiceStrain it into a glass over ice and mixAdd a pinch of salt and garnish with a watermelon...

Read more →


Fallen Pony & Tonic

  Fallen Pony is an aromatic double-fermented quince tea spirit made from a base of quince, barley koji, Belgian Saison yeast, and pilsner malt wash. The blend preserves the sweet botanical notes, highlights hints of marzipan, and provides balanced acidity. A deceptively light drinking experience at 35% ABV. Ingredients2 parts* Fallen Pony blend3 parts tonicLemon wedge MethodPour the spirit in a glass over iceTop up with tonic and mixSqueeze the lemon wedge, run it around the rim and drop it in *We recommend using around 50ml of our spirit and 75ml of mixer, depending on individual preferences. We also suggest...

Read more →


ES X ēe #1 & Soda Water

ES X ēe #1 is a collaboration with Alex Kratena & Monica Berg of Tayēr & Elementary in London. It's made using Lebanese cherry stems, coffee chaff, carob, corn husk kombucha, and Citra hops. The project’s aim is to gather and re-interpret inspiration from various regions, ingredients and techniques they've encountered throughout research and development trips around the world. Ingredients50ml ES X ēe #1 blend65ml soda water MethodPour the spirit in a glass over ice*Top up with soda water and mix *We suggest using larger ice cubes to delay dilution.

Read more →


Fuck Trump and His Stupid Fucking Wall & Pink Grapefruit Soda

Fuck Trump and His Stupid Fucking Wall is a refreshingly smooth, warm, vegetal tasting habanero spirit made from a base of pearled barley, Belgian saison yeast, and koji. Through low-temperature vacuum-distillation, we removed capsaicin, the painfully spicy active component in the chilies, to preserve the pleasantly floral and fruit forward notes typically hidden in habaneros. Ingredients2 parts* Fuck Trump and His Stupid Fucking Wall blend3 parts grapefruit soda Cornichon MethodPour the spirit in a glass over iceTop up with grapefruit soda and mixGarnish with a cornichon *We recommend using around 50ml of our spirit and 75ml of mixer, depending on individual preferences. We...

Read more →